Maple Sweet Potato Smash Burger Bowl
A high-protein smash burger bowl with crispy maple roasted sweet potatoes, creamy avocado, cottage cheese, pickles, and a drizzle of A Spice Affair Smash Burger Sauce. This quick bowl-style recipe tastes like a burger night, but eats like a balanced meal.
Recipe Overview
Maple Sweet Potato Smash Burger Bowl at a glance
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Servings: 1
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Prep time: 5 to 10 minutes
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Cook time: 20 to 25 minutes
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Total time: 25 to 35 minutes
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Keywords: smash burger bowl, sweet potato burger bowl, high protein burger bowl, maple sweet potato bowl
Ingredients
Smash Burger Beef
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2/3 to 3/4 Cup Ground Beef
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A Spice Affair Burger Seasoning, to taste
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1/2 tsp mustard
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1 tsp ketchup
Maple Sweet Potatoes
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1 small to medium sweet potato, cubed
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1 to 2 tsp oil
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maple salt and black pepper, to taste
Bowl Add-Ins
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1/2 avocado, chopped
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1/2 cup cottage cheese
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dill pickle slices
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Everything Bagel Seasoning (optional)
Sauce
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A Spice Affair Smash Burger Sauce
Instructions
1. Roast the maple sweet potatoes
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Preheat oven or air fryer to 400°F (200°C).
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Toss sweet potato cubes with oil a spice affair maple salt, pepper.
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Roast for 20 to 25 minutes, flipping halfway, until caramelized with crispy edges.
2. Cook the smash burger beef
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Heat a skillet over medium-high heat.
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Add ground beef and break it up into small pieces.
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Stir in mustard and ketchup while cooking.
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Season with A Spice Affair Burger Seasoning.
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Cook until browned, slightly crispy, and glossy.
Optional pro tip for extra browning
Let the beef sit untouched for 30 to 45 seconds at the end to build a deeper crust.
3. Assemble the smash burger bowl
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Add roasted sweet potatoes to a bowl.
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Top with smash burger beef.
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Add chopped avocado and cottage cheese.
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Sprinkle cottage cheese with Everything Bagel Seasoning (optional).
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Add dill pickle slices.
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Drizzle A Spice Affair Smash Burger Sauce over the beef or sweet potatoes.
Serving Ideas
Make this smash burger bowl your way
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Add shredded lettuce or chopped tomato for extra freshness.
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Swap ground beef for ground turkey if you want a lighter bowl.
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Add a handful of shredded cheddar if you want extra “burger” vibes.
Recipe Credit
Recipe by: Elite Spice Ambassador Melanie Lamontagne


